IntenseDebate - Rebecca P. Scherr

13 years ago @ SmartBlog on Restaurants - How restaurants can be... · 0 replies · +1 points

Thanks to you all for sharing your stories! What are your biggest challenges and how do you overcome them?

13 years ago @ SmartBlog on Restaurants - Record snows punish re... · 0 replies · +1 points

Interesting! Thanks for your comment, Les. Where is your restaurant?

13 years ago @ SmartBlog on Restaurants - Record snows punish re... · 0 replies · +1 points

Thanks for the comment, Fred. What is typically the slowest month for your restaurant and how do you improve sales?

13 years ago @ SmartBlog on Restaurants - The food news you migh... · 0 replies · +1 points

Good ones, Megan! My favorite link from last week: Bobby Flay bringing burger concept to K Street in D.C. (http://www.bizjournals.com/washington/blog/2010/11/bobby-flay-signs-a-lease-for-burger-spot.html)

13 years ago @ SmartBlog on Restaurants - Holiday parties are he... · 0 replies · +1 points

Great point, Scott. Restaurateurs, what wellness initiatives are you leading for your employees?

13 years ago @ SmartBlog on Restaurants - GMO salmon a nonstory ... · 0 replies · +1 points

Thank you all for the comments. This is a great conversation. Restaurateurs, do you put the origin of your products on the menu? (All, some or none?)

13 years ago @ SmartBlog on Restaurants - Chef Art Smith: How to... · 0 replies · +1 points

Yes! Thanks for your comment, Carolyn. I would love to have a follow-up interview with chef Art in the near future!

13 years ago @ SmartBlog on Restaurants - Lessons learned from t... · 0 replies · +1 points

But, $125,000, a F&W feature and a showcase in Aspen was on the line ... But seriously, I agree with you that chefs should not be in the kitchen when they are sick. Thanks for your comment, it's a very good point for everyone.

13 years ago @ SmartBlog on Restaurants - The truth about dogs a... · 0 replies · +1 points

Great comments. Thanks for sharing your experiences. For those who allow pets, are there specific rules that you have for your employees, other than not petting when serving?

13 years ago @ SmartBlog on Restaurants - "Top Chef" Restaurant ... · 0 replies · +1 points

Darlene, neat idea. I wonder if that concept would have worked with the judges ...

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