IntenseDebate - Nami | Just One Cookbook

9 years ago @ Hearts In My Oven - Baked Coffee Cake Fren... · 0 replies · +2 points

Oh wow, I love that it's french toast but with crumble topping!!! YUM! It's so cool that your dad bakes. I do remember your dad make the eggets waffle thing, right? I have to try this one. Looks so good!!

10 years ago @ Hearts In My Oven - Pumpkin Pancake French... · 1 reply · +1 points

Hehe this is a cute one! I love how playful you are with these french toasts. Never tasted pumpkin + french toast together. What a creative and fun combination! Perfect for fall.... <3

10 years ago @ Hearts In My Oven - Double Apple Croissant... · 1 reply · +1 points

This is VERY interesting and I need to try this! We always keep croissant dough in the fridge... when kids are tired of regular breakfast (bagels, cereal, sort of thing), I make chocolate croissant. Now I am going to check this out. So curious how it tastes like! Thanks for sharing the recipe, Lynna!

10 years ago @ To Food with Love - Yakitori with Yaki Oni... · 0 replies · +1 points

Yakitori and Yaki Onigiri! Golden combination for a great homemade izakaya meal. :D Looks so good, Fern! <3

10 years ago @ To Food with Love - Not quite Bistecca Fio... · 0 replies · +1 points

It looks so good!!! All the ingredients add extra flavor to the steak. Looks irresistible here. :)

10 years ago @ Hearts In My Oven - Brown Butter Blueberry... · 1 reply · +1 points

Seriously, I'm hungry!!! I haven't had a chance to eat lunch yet, and I'm just drooling all over the screen looking at your waffles!!! I want to eat this right now! Love brown butter anything, and you always make food that's hard to pass. :)

10 years ago @ To Food with Love - King brown mushroom wi... · 0 replies · +1 points

I love all kinds of mushrooms and this sauce and all the seasonings must add very nice flavor! Mushrooms absorb all the umami and I can almost imagine this taste!

10 years ago @ Escape to Food - Grilled Eel Rice, Unag... · 0 replies · +1 points

Glad you enjoyed the unagi from Japan. Since it's expensive I don't eat often...but this time I went back to Japan and heard domestic eels have been very expensive...and I now don't feel too bad about the price here. It's pretty close to the price in Japan. :) Thank you so much for the kind mention. Your unagi don looks delicious! I shared your link on the facebook but facebook didn't grab the right unagi picture.. :(

10 years ago @ Munch I Munch - Sunny Palace - Dim Sum · 0 replies · +1 points

You eat the same foods that we love. Your pictures made me miss dim sum. Haven't had it for quite some time now. Maybe this weekend! :D

10 years ago @ Hearts In My Oven - Dulce de Leche Ice Cre... · 0 replies · +1 points

Dolce de leche ice cream bonbons?! Whaat... only you can make such delicious treats! The problem is how do you stop once you start eating? Especially homemade... I know I won't share with my kids. :D
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